Wondra and presto are not at all alike wondra is an instant flour for sauces and gravy presto is a self rising cake flour.
Presto cake flour ingredients.
For breakfast dinner dessert.
Home products brand presto cake flour presto self rising cake flour 2 lb.
Presto self rising cake flour 2 lb.
Bake at 350 degrees for 35 to 40 minutes.
Pour into greased 9 inch tube pan.
Or buy 12 for 2 29 per item.
Presto self rising cake flour a favorite since 1902.
Sift 5 6 times and it s ready to use cake flour.
Remove 2 tablespoons flour from that measurement.
Now add 2 tbsp of cornstarch for every 1 cup of flour.
Pour into greased 9 inch tube pan.
If recipe calls for cake flour substitute an equal amount of presto.
If recipe calls for all purpose flour substitute an equal amount of presto plus 2 tablespoons more per cup.
Available in 2 5 and 24 lb variants.
Baking powder in presto cake flour is made especially to suit the flour and rises evenly throughout the dough eliminates the need for measuring and blending in baking powder and salt presto self rising cake flour suitable for cakes pancakes fritters biscuits cobblers muffins special bread and more.
I always measure out 6 cups of all purpose flour.
Well until smooth add vanilla optional.
A collection of recipes from over a century of baking with love.
Measure out the amount needed for your recipe.
Rated 5 00 out of 5 based on 3 customer ratings 3 customer reviews 2 75.
At a time then presto flour and vanilla.
For breakfast dinner dessert quick and easy.
Sift together flour cake mixes dream whip and sugar.
For every 1 cup of flour remove 2 tbsp of flour.
Replacing the tablespoons of flour taken out.
Cream together butter cream cheese.
Presto self rising cake flour has been used by bakers chefs and homemakers for everything from breads and biscuits to batter for frying.
Mrskeller june 9 2011 presto is a low gluten flour so you will have the best results if your substitution is cake flour but using all purpose flour may give satisfactory results.
If recipe calls for baking soda and sour milk substitute regular milk and omit baking soda.
Always sift presto once before measuring unless otherwise stated in recipe.
Presto cake flour is made from a speci.